60% Arabica, 40% Robusta
The strongest among our espressos - it is the perfect symbiosis of the abundance of Brazil and the taste of Mexico. Whether as the first coffee in the morning or as a nightcap after a good meal, this espresso always inspires us with its hints of dark chocolate and the sweet finish reminiscent of sugar cane.
|Suitable for||Portafilter and fully automatic|
|taste||Dark chocolate, black pepper, brown sugar|